Zwarte bessenbalsamico

ZWARTE BESSENBALSAMICO

Zonder conserveringsmiddelen Zonder smaakversterkers Zonder genetisch gemodificeerde organismen
Glutenvrij Lactosevrij Veganisch
                    
                        array (
  0 => 
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    'type_text' => '100 ml',
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    'price_netto' => '0,00 €',
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    'club_price_brutto' => '10,03 €',
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    'egysegar_value' => 118,
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    'club_kodos_ar_szamol' => '',
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    'curr_szamol' => '€',
    'full_ard_object' => 
    array (
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      'klubkedvezmeny_lista' => 0.14999999999999999,
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        'kiszereles_375' => '0',
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        'termek_kep2' => NULL,
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        'kiszereles_100g' => '0',
        'kiszereles_300g' => '0',
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        'kiszereles_200_en' => '0',
        'kiszereles_250_en' => '0',
        'kiszereles_375_en' => '0',
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        'kiszereles_150g_de' => '0',
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        'url_jp' => 'クロフサスグリ・バルサミコ',
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        'meta_keywords_en' => '',
        'meta_description_se' => '',
        'meta_keywords_se' => '',
        'meta_description_sk' => '',
        'meta_keywords_sk' => '',
        'meta_description_jp' => '',
        'meta_keywords_jp' => '',
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        'meta_keywords_nl' => '',
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        'url_fr' => 'vinaigre-balsamique-de-cassis',
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        'csomagtipus_zh' => NULL,
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    'full_ard_object' => 
    array (
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      'termek_data' => 
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        'csomagtipus_jp' => '0',
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        'meta_keywords_en' => '',
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        'meta_keywords_se' => '',
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        'meta_keywords_jp' => '',
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        'meta_keywords_nl' => '',
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  2 => 
  array (
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    'full_ard_object' => 
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)                    
                
Prijs
Pödör-clubkorting
Clubprijs
100 ml
11,80 €
-15%
10,03 €
250 ml
20,00 €
-15%
17,00 €
500 ml
34,40 €
-15%
29,24 €
aan winkelwagen toevoegen

Donkere en fruitige balsamico

Waarom gebruik je zwarte bessenbalsamico van Pödör? Om heel wat redenen, zo blijkt. De typische, intense fruitsmaak bijvoorbeeld. Of het feit dat alleen de beste, hand geplukte bessen gebruikt worden. De jarenlange ervaring van Pödör hoeven we ondertussen al niet meet te vermelden, daar ben je al van op de hoogte. En je weet vast ook dat we de zwarte bessenbalsamico laten rijpen op houten vaten. Vertrouw op de grote zorg die Pödör aan de productie wijdt, en op de 100 procent natuurlijke ingrediënten.

Bewaar je zwarte bessenbalsamico goed gesloten en op een donkere plaats. Op die manier kan je ervan genieten tot de laatste druppel. Zwarte bessenbalsamico heeft erg lage gehaltes aan verzadigde vetzuren en een laag sodiumgehalte. Daarom wordt er gezegd dat dit product je cholesterol kan doen verlagen en dat het een positief effect heeft op de gezondheid van je hart. Gebruikt regelmatig wat druppels zwarte bessenbalsamico op je salades – je smaakpapillen zullen je ook dankbaar zijn!

Ingredienten

Zwarte bessenazijn, geconcentreerd zwarte bessensap, honing (1%)

Gemiddelde voedingswaarden

100g bevatten gemiddeld:

Energie646kJ /151kcal

Vetten0g

Verzadigde vetzuren0g

Koolhydraten34g

Waarvan suikers30g

0g

Eiwitten<0,5g

Zout<0,03g

Bewaring

De azijn moet altijd afgeschermd worden van het licht en hermetisch afgesloten. Onder deze voorwaarden zal azijn zijn kwaliteit bijna onbeperkt behouden.

Het vezelige sediment op de bodem van de fles is een natuurlijk verschijnsel en is geen teken van slechte kwaliteit!

Ongefilterde fruit azijn – goede schudden vóór gebruik!

Oorsprong: Duitsland

Toepassingen voor zwarte bessenbalsamico

Zwarte bessenbalsamico van Pödör is van hoge kwaliteit, en een prima toevoeging aan je keuken. Of je nu gaat voor bladsalades, vers fruit of cakes; het intens zoetzure aroma van zwarte bessenbalsamico combineert heel erg goed met heel wat gerechten.

En vergeet ook de drankjes niet. Zwarte bessenbalsamico tovert die al snel om tot iets speciaals. Meng gewoon enkele druppels van deze zwarte delicatessen doorheen fruitsappen of fruitthee. Zeker in de zomer houden de Pödör-klanten ervan om zwarte bessenbalsamico te mengen met mineraalwater. Eén eetlepel in 400 tot 500 ml water en je hebt een fantastische zomerdrank. Onze tip: verras je gasten tijdens je volgende etentje met een speciale aperitief door enkele druppels zwarte bessenbalsamico te mengen in een glas Prosecco of een andere schuimwijn.


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